1: Indulge in a decadent Cream Cheese Pound Cake with our step-by-step guide.

2: Begin by preheating your oven and greasing a loaf pan.

3: Mix cream cheese and butter until smooth, then slowly add sugar.

4: Beat in eggs one at a time, then add vanilla extract.

5: Combine flour and baking powder, then gradually add to wet ingredients.

6: Pour batter into the pan and bake until golden brown.

7: Let the cake cool before slicing and serving.

8: Enjoy this rich and moist dessert with a cup of tea or coffee.

9: Share this delicious recipe with friends and family.

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