1: Indulge in a decadent Cream Cheese Pound Cake with this easy recipe.

2: Preheat oven and gather ingredients: cream cheese, butter, sugar, eggs, flour, and vanilla extract.

3: Cream together butter, cream cheese, and sugar until fluffy.

4: Add eggs one at a time, mixing well after each addition.

5: Slowly incorporate flour into the batter, mixing until smooth.

6: Pour batter into a greased loaf pan and bake at 325°F for 1 hour.

7: Let cake cool before slicing and serving.

8: Enjoy a slice of this moist and delicious Cream Cheese Pound Cake.

9: Share this recipe with friends and family for a sweet treat anytime.

LIKE SHARE SUBSCRIBE